Solutions for hospitality, cooling and feeding

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Training


Training

We have a classroom technology training, prepared to advise and demonstrate to our customers, the performance of each and every one of the products that will be part of his new project.

Please note that our chefs will accompany the client in his new project, for a ground running of the equipment and make the necessary training in their establishment.

The classroom also features video projector and also use to conduct internal training courses in business, technical training and presentations of new products marketed.

Frigbar

Demonstrations

With this space, we want to show that everything we communicate to our customers and it is true, our chef will handle explain in continuous demonstrations conducted periodically.

Envasado

Vacuum packaging and chilling

Distform Equipment - Chef Josu Conde

Hornos

Combis and Regeneration

Rational and Distform - Chef Ignacio Bello

Hornos

Grilled Ovens

Josper - Chef Joan Fuster

Hornos

Japanese Oven

Kamado - Chef Ingacio Bello

Lavado

Dishwashing

Wexiodisk y Winterhalter

Preparaciones

Preparations

Potato peeler


Training Gallery


Training Videos

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